Features

January – March (Sunday to Thursday) Pricing
Minimum hire: 3 Hours
Hourly rate: $1350

January – March (Friday to Saturday) Pricing
Minimum hire: 4 Hours
Hourly rate: $1450

April – May & September – October (Sunday to Thursday) Pricing
Minimum hire: 3 Hours
Hourly rate: $1250

April – May & September – October (Friday to Saturday) Pricing
Minimum hire: 4 Hours
Hourly rate: $1350

June – August (Sunday to Thursday) Pricing
Excludes Vivid Sydney dates (please enquire within)
Minimum hire: 3 Hours
Hourly rate: $1050

June – August (Friday to Saturday) Pricing
Excludes Vivid Sydney dates (please enquire within)
Minimum hire: 4 Hours
Hourly rate: $1100

November (Sunday to Thursday) Pricing
Minimum hire: 3 Hours
Hourly rate: $1300

November (Friday to Saturday) Pricing
Minimum spend of $15,000 applies
Minimum hire: 4 Hours
Hourly rate: $1400

December (Sunday to Wednesday) Pricing
Minimum hire: 4 Hours
Hourly rate: $1350

December (Thursday to Saturday) Pricing
Minimum spend of $17,000 applies
Minimum hire: 4 Hours
Hourly rate: $1500

Waitstaff
$350 for 4 hours, $75 per hour thereafter
3 waitstaff required for up to 50 guests
4 waitstaff required for 51-65 guests
5 waitstaff required for 66-80 guests
6 waitstaff required for 81-115 guests
7 waitstaff required for 115-150 guests

Chef
Minimum 3 hour charge Monday-Friday
Minimum 4 hour charge Saturday-Sunday
Hourly rate: $100 per hour (Monday-Saturday, $150 per hour (Sunday)
Certain menus may require a chef assistant at an additional charge

BYO Information
Available January-November and on Monday-Tuesday dates in December
Maximum 70 PAX
Minimum 2 waitstaff required for up to 50 guests, 3 required for 51-70 guests
BYO Drinks: $12.50 per person
BYO Food: $12.50 per person

Wharf information
Sydney CBD $100 per visit
Surcharges may apply to wharves outside of the CBD area.

Christmas Day
Please enquire with our expert team

Boxing Day
Please enquire with our expert team

New Years Eve
Please enquire with our expert team

New Years Day
Please enquire with our expert team

Other Public Holidays
A 20% surcharge applies to vessel hire, catering & beverage costs
A 100% surcharge applies to wait staff

  • Food Catering: Yes
  • Drinks Catering: Yes
  • BYO: Yes (conditions apply)

Beverages
Packages available from $15 per person, per hour
Please enquire with our expert team for all beverage package options

Catering
Catering available with a minimum $700 spend
Please enquire with our expert team for all catering options

In the event the weather on the day of your experience is deemed unfit by the operator you will be given the option to reschedule your experience free of charge for another time, or you may request for the full amount to be transferred onto a SLC Gift Voucher. SLC Gift vouchers are valid for three years from date of issue. Sydney Luxury Cruise does not offer cancellations and/or refunds on issued Gift Vouchers. Sydney Luxury Cruise does not offer refunds on Private Charters that have been cancelled or rescheduled due to weather or other unforeseen circumstances.

Enquire to hire MV KARISMA II

From AUD$5,300 / 3 to 8 hours

50 to 150 guests

Copy Shareable Link
Share this:

Experiences on MV KARISMA II